Autumn
is here!
Well
. . . on the calendar, anyway.
In
our state summer weather has dominated autumn, but we did have two
frosts recently. Temps have been in the eighties since then, but the frosts have inspired leaves to begin changing colors. Soon, it seems, autumn will be here
to stay.
And
that has me thinking . . .
Do
any of your memoir’s stories take place in autumn?
If
so, now is an ideal time to gather words
to
describe those scenes.
Sensory
details:
sounds,
smells, textures, sights, and tastes.
Such
rich details invite readers to join you in your story
and
to experience what you experienced.
In
addition, sensory details can send readers back in time
and
revive memories of their own similar experiences.
That, in turn, enables readers
to have an emotional connection with you.
Bonding
is good.
Here,
then, is the task before you:
Study
autumn details around you this month and next.
Make
time to stir up memories of:
- what autumn sounded like in your story,
- what it smelled like,
- what textures and temperatures your skin felt,
- what autumn details you saw with your eyes,
- and the unique tastes and flavors of autumn.
Embrace
this lovely advice from Judith Barrington:
“When
you write, ‘. . . it’s always a good idea to get up very close and start using
your senses. . . . describing some of the details, using your ears and eyes,
calling up a smell that belongs to the story, or reaching an imaginary hand
back through time to touch a piece of furniture, or the texture of a dress, or
someone’s skin. . . .’” (Writing the Memoir)
With
these points in mind, you’ll enjoy Elizabeth Stout’s description of a minister taking
an autumn drive on a back road “with the window down, his elbow resting on the
window edge, ducking his head to peer . . . at the side of a barn, fresh with
red paint, lit by this autumn sun. . . . when every flicker of light that
touched the dipping branches of a weeping willow, every breath of breeze that
bent the grass toward the row of apple trees, every shower of yellow gingko leaves
dropping to the ground with . . . direct and tender sweetness. . . .” (from Abide with Me)
Set
aside time to find words to make the following come alive for readers:
- the sound of leaves crunching underfoot—or if the ground was wet, the sound of squishy, soggy, damp leaves
- the smell of wet leaves on the ground, that earthy smell that drifts up from plant life dying and rotting and getting moldy
- the scent of leaves that are crisp and brittle in the sunshine, disbursing a spicy—maybe even sweet—perfume
- the fragrance as well as taste of pumpkin pie, pumpkin bread, pumpkin spice coffee, pumpkin spice candles, (nutmeg, cloves, cinnamon, allspice)
- the taste of Halloween Candy, Thanksgiving turkey, and caramel apples
- the smell or the sight of woodsmoke filling the air from fireplaces or bonfires
- the feel of icy fingers and a cold, runny nose
Here’s
another idea: Get creative in describing colors. Instead of calling autumn
leaves “red,” describe them as “crimson.”
Instead
of “reddish-brown,” try “auburn” or “rusty.”
To
describe something that’s golden yellow-orange, consider using “amber.”
If
something was “brown,” describe it as “cinnamon brown” or “coffee colored.”
Instead
of “orange,” think about “tangerine.”
For
more ideas, click on Color and Pattern Thesaurus at One Stop for Writers.
Here’s
a final tidbit to enthuse you:
Houston
journalist, TV reporter, and author, Tom Abrahams, said:
“I
was always amazed by how somebody
could
tell a story that I could see inside my head,
and
that could take me somewhere else.”
Be
inspired by Tom:
Use sensory details to tell a story
readers
can see inside their heads—
and
more:
that
they can also hear, smell, feel, and taste.
Invite
them to join you in your story, or,
as
Tom said it: Take readers there with you.
No comments:
Post a Comment